New Allotments

(Sources: LNRS, NE GIDG 4.14)

Key Benefits

  • Social & Health: Provides space for local food production; Encourages physical activity & healthier eating; Promotes social interaction & community building; Offers therapeutic benefits.
  • Environmental: Reduces food miles; Potential for composting & waste reduction; Can support biodiversity (pollinators, soil organisms).
  • Economic: Provides affordable access to fresh produce.

Technical Guidance

Guidance

New allotment provision requires suitable land, site infrastructure, and a management structure.

Demand Assessment & Site Identification: Assess local demand (waiting lists). Identify potential council or privately owned sites. Consider size, accessibility (pedestrian, vehicle for deliveries), sunlight, slope, soil quality (contamination checks vital), water availability, existing vegetation, security.

Land Tenure: Secure land via ownership, long-term lease, or formal agreement.

Site Design & Layout: Plan plot sizes (standard sizes exist, but can vary) and overall layout. Include pathways (accessible surfaces where possible), water distribution points (standpipes), communal areas (tool storage, meeting space, composting), vehicle access/parking (if feasible), boundary fencing/hedging.

Plot Preparation: Clear site if necessary. Mark out plots. Initial cultivation may be offered, or left to plot holders. Soil improvement may be needed.

Water Supply: Essential. Mains water connection required for standpipes distributed across the site. Consider rainwater harvesting from communal structures.

Infrastructure: Secure tool storage shed(s). Communal composting bins. Toilets may be required depending on site size/location. Noticeboard.

Management & Association: Establish management structure (e.g., managed by council, devolved to an allotment association). Create tenancy agreements, rules, waiting list procedures. An active association is beneficial for community building and site maintenance.

Soil Management: Provide guidance on sustainable soil management, composting, crop rotation.

Security: Adequate fencing and lockable gates often necessary.

Accessibility: Consider features like raised beds or accessible pathways for less mobile plot holders.

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